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An apple pie is a fruit pie (or tart) in which the principal filling ingredient is apple. It is sometimes served with whipped cream or ice cream on top, or alongside cheddar cheese. Pastry is generally used top-and-bottom, making it a double-crust pie, the upper crust of which may be a circular ...
Baked beans is a dish containing beans, sometimes baked but, despite the name, usually stewed, in a sauce. Most commercial canned baked beans are made from haricot beans, also known as navy beans – a variety of Phaseolus vulgaris in a sauce. In Ireland and the United Kingdom, a tomato and sugar ...
Mac and cheese is one of the most popular dishes amongst westerners. It is said that Mac and cheese originated from US. Basically it s a dish consisting of cooked macaroni pasta and cheese, most commonly Cheddar cheese, though it can also incorporate other ingredients, such as bread crumbs and ...
In Spanish, Gordita literally means "little fat one", its basically almost similar to corn tortilla but its smaller in size. It inflates a bit when grilled, so it can be split to form a pocket and filled. In Mexican cuisine is a small cake made with masa harina (nixtamalized corn flour) ...
A focaccio is an Italian flatbread that resembles a pizza crust without the topping. Many cooks top it with cheese, onions, herbs, eggplant slices, and other ingredients before baking it, but you can also serve it plain. Substitutes: fougasse OR baked pizza crust OR bread dough (roll flat ...
Chapati, Chapatti, Chappati or Chapathi is an unleavened flatbread (also known as roti) from Nepal, Bangladesh, India and Pakistan.It is a common staple in South Asia as well as amongst South Asian expatriates throughout the world. Versions of the dish are also found in Central Asia and the Horn of ...
Paratha is a type of Indian flatbread, but the texture is little bit different compare to roti canai. Parantha is an amalgamation of the words parat and atta which literally means layers of cooked dough.It is one of the most popular unleavened flat breads in the northern part of the Indian ...
Roti Canai or Roti cane is an Indian types of flatbread, mostly can be found in Malaysia, Singapore and Indonesia. The word Roti itself in Hindi means bread, and Canai itself derived from Chennai, a city in India which is more popularly known by its colonial name Madras. Roti canai is presumed to ...
