Home > Term: jerky
jerky
Meat that is cut into long, narrow, strips then dried. Beef is the most commonly used meat for jerky. Also known as "Jerked Meat."
- Part of Speech: noun
- Industry/Domain: Culinary arts
- Category: Fish, poultry, & meat
- Company: USDA
0
Creator
- Jwolson
-
(Bronze) 280 points - 100% positive feedback
