Home > Term: аллилсульфид
аллилсульфид
(CH2CHCH2)2S A colorless liquid with a garliclike odor and a boiling point of 139_C; used in synthetic oil of garlic.
- Part of Speech: noun
- Industry/Domain: Chemistry
- Category: Organic chemistry
- Company: McGraw-Hill
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Creator
- Mankent
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