Home > Term: 紅石魚
紅石魚
1.條帶或如培根或火腿肉切片。2。 A 在職的兩到三個這種肉薄件。
- Part of Speech: noun
- Industry/Domain: Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
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Creator
- Cindy Chu
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(V.I.P) 33556 points - 100% positive feedback
(Taipei, Taiwan)
